Quick, easy, and customizable, frittatas make serving simple. Frittatas are an amazing dish for dressing up a table and feeding a crowd. We’ve whipped up a ham and gouda frittata recipe using our HoneyGold® Spiraled Ham and Smoked Gouda, that’s sure to impress your guests.
Whether brunch, lunch, dinner, or a quick bite, a ham and gouda frittata is always the right choice. Get prepared by using a 2-quart baking dish to give the frittata the right height and depth. Here’s what you need to make this delicious and savory dish.
Serve frittatas immediately or warm. Frittatas served at room temperature can be left out and served safely for up to an hour. After an hour, the frittata should be refrigerated for up to one day.
View this post on Instagram A post shared by Hickory Farms (@hickoryfarms) on Mar 29, 2019 at 2:55pm PDT
A post shared by Hickory Farms (@hickoryfarms) on Mar 29, 2019 at 2:55pm PDT