Fine Meats
21 Results
  • $65.00
    • Premium Turkey

    Net weight 12-16 lbs
    Serves 8-10

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  • $155.00
    • Beef Tenderloin Roast

    Serves 4-6

    Net weight 3 lbs

    Allergen Information:

    This product is gluten-free.

    Cooking Instructions:

    For best results, check out these instructions for how to prepare our Beef Tenderloin Roast.

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  • $190.00
    • Bone Prime Standing Rib Roast

    Serves 10-12

    Net weight 6 lbs

    Allergen Information:

    This product is gluten-free.

    Cooking Instructions:

    For best results, check out these instructions for how to prepare our Bone-In Standing Rib Roast.

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  • $160.00
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  • $65.00 - $120.00

    Please select your quantity above.

    • 24 oz Premium Pork Ribs

    Allergen Information:

    This product is gluten-free.

    Cooking Instructions:

    For best results, check out these instructions for how to prepare our Premium Pork Ribs.

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  • $25.00
    • 1 lb Pulled Pork

    • Net weight 1 lb

      Cooking Instructions:

      Pulled pork has been smoked and fully cooked to maintain its quality. To finish at home, keep pork in the vacuum-sealed bag. Do not remove pork from bag. Preheat oven to 275°F. Once completely thawed, place the vacuum-sealed bag on a sheet tray or baking sheet and heat until hot, about 60 minutes. After heating, cut bag open and shred pork, juices and all. Add your favorite sauce if desired.

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  • $65.00 - $120.00

    Please select your quantity above.

    • 12 oz Duroc Dry-Aged Pork Chops
    Allergen Information:

    This product is gluten-free.

    Cooking Instructions:

    For best results, check out these instructions for how to prepare our Duroc Dry-Aged Pork Chops.

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  • $75.00 - $135.00

    Please select your quantity above.

    • 6 oz Loin Lamb Chops

    Allergen Information:

    This product is gluten-free.

    Cooking Instructions:

    For best results, check out these instructions for how to prepare our Loin Lamb Chops.

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  • $160.00
    • (2) 30 oz Rack of Australian Lamb

    Net weight 3.75 lbs

    Cooking Instructions:

    Thaw rack in refrigerator the night before for best results. Roast rack 10 minutes at 450°F, then cover lamb loosely with foil and roast at 300°F until thermometer inserted diagonally into thickest part of rack registers desired doneness. Let stand, covered, for 10 minutes.

    Rare: 125-135°F; +10 minutes at 300°F
    Medium-Rare: 135-145°F; +15 minutes at 300°F
    Medium: 145-150°F; +20 minutes at 300°F
    Medium-Well: 150-155°F; +25 minutes at 300°F
    Well Done not recommended.

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  • $280.00 $240.00
    • Beef Tenderloin Roast
    • Green Bean Casserole
    • Brown Sugar Sweet Potatoes
    • Intense Chocolate Fudge Layer Cake

    Serves 6-8

    Net weight 9.12 lbs

    Allergen Information:

    Product contains milk, egg, wheat, and soy. Produced in a facility that also processes peanuts, almonds, walnuts, pecans, and coconut.

    Cooking Instructions:

    Beef Tenderloin: For best results, check out these instructions for how to prepare our Beef Tenderloin Roast.

    Sides: Preheat oven to 375°F. Remove plastic from oven-safe tray and place directly onto a lined baking sheet. Bake for 50-55 minutes or until internal temperature has reached 165°F degrees.

    Cake: Defrost 3 hours at room temperature, or 12 hours in the refrigerator. Keep refrigerated and serve cool. Best if served within 4 days after defrosting. Serves 8.

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  • $135.00
    • (4) 24 oz Premium Pork Ribs
    • 3.25 oz Lillie's Q Q-Rub
    • 3.25 oz Lillie's Q Carolina Dirt BBQ Rub

    Net weight 6.41 lbs

    Cooking Instructions:

    For best results, check out these instructions for how to prepare our Premium Pork Ribs.

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  • $150.00
    • (4) 24 oz Premium Pork Ribs
    • 21 oz Lillie's Q Smoky Barbeque Sauce
    • 20 oz Lillie's Q Gold Barbeque Sauce
    • 3.25 oz Lillie's Q Q-Rub
    • 3.25 oz Lillie's Q Carolina Dirt BBQ Rub

    Net weight 8.97 lbs

    Cooking Instructions:

    For best results, check out these instructions for how to prepare our Premium Pork Ribs.

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  • $85.00
    • (2) 24 oz Premium Pork Ribs
    • 20 oz Lillie's Q Gold Barbeque Sauce
    • 3.25 oz Lillie's Q Q-Rub
    • 3.25 oz Lillie's Q Carolina Dirt BBQ Rub

    Net weight 4.66 lbs

    Cooking Instructions:

    For best results, check out these instructions for how to prepare our Premium Pork Ribs.

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  • $75.00
    • (2) 24 oz Premium Pork Ribs
    • 21 oz Lillie's Q Smoky Barbeque Sauce

    Net weight 4.31 lbs

    Allergen Information:

    Product contains fish. Produced in a facility that also processes milk, egg, soy, and wheat.

    Cooking Instructions:

    For best results, check out these instructions for how to prepare our Premium Pork Ribs.

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  • $80.00
    • (2) 24 oz Premium Pork Ribs
    • 3.25 oz Lillie's Q Q-Rub
    • 3.25 oz Lillie's Q Carolina Dirt BBQ Rub

    Net weight 3.41 lbs

    Cooking Instructions:

    For best results, check out these instructions for how to prepare our Premium Pork Ribs.

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  • $75.00
    • (2) 24 oz Premium Pork Ribs
    • 20 oz Lillie's Q Gold Barbeque Sauce

    Net weight 4.25 lbs

    Allergen Information:

    Product contains fish. Produced in a facility that also processes milk, soy, egg, and wheat.

    Cooking Instructions:

    For best results, check out these instructions for how to prepare our Premium Pork Ribs.

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  • $135.00
    • (4) 24 oz Premium Pork Ribs
    • 21 oz Lillie's Q Smoky Barbeque Sauce
    • 20 oz Lillie's Q Gold Barbeque Sauce

    Net weight 8.56 lbs

    Allergen Information:

    Product contains fish. Produced in a facility that also processes milk, egg, soy, and wheat.

    Cooking Instructions:

    For best results, check out these instructions for how to prepare our Premium Pork Ribs.

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  • This item is currently not available.

    $80.00
    • Spiral Sliced HoneyGold® Ham with glazing packet

    Net weight 7-9 lbs
    Serves 14-18

    Allergen Information:

    This product is gluten-free.

    Cooking Instructions:

    Our HoneyGold Spiral Sliced Ham is fully cooked. Serve at room temperature or warmed. If frozen, defrost in refrigerator 2 days prior to serving or warming. For detailed instructions, check out our Honey Pineapple Mustard Glazed Ham recipe!

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  • This item is currently not available.

    $95.00
    • HoneyGold® Spiral Sliced Ham
    • 10 oz Cranberry Mustard
    • 10 oz Honey & Pineapple Mustard
    • 10 oz Sweet Hot Mustard

    Ham Net weight 7-9 lbs
    Mustard Net weight 1.8 lbs

    Allergen Information:

    Mustard Products contains wheat and soy. Produced in a facility that also processes milk, egg, peanut, and tree nuts (pecans, almonds, coconut, cashews, walnuts). Ham is gluten-free.

    Cooking Instructions:

    Our HoneyGold Spiral Sliced Ham is fully cooked. Serve at room temperature or warmed. If frozen, defrost in refrigerator 2 days prior to serving or warming. For detailed instructions, check out our Honey Pineapple Mustard Glazed Ham recipe.

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  • This item is currently not available.

    $35.00
    • 1 lb Pulled Pork
    • 21 oz Lillie's Q Smoky Barbeque Sauce

    Net weight 2.31 lbs

    Cooking Instructions:

    Pulled pork has been smoked and fully cooked to maintain its quality. To finish at home, keep pork in the vacuum-sealed bag. Do not remove pork from bag. Preheat oven to 275°F. Once completely thawed, place the vacuum-sealed bag on a sheet tray or baking sheet and heat until hot, about 60 minutes. After heating, cut bag open and shred pork, juices and all. Add your favorite sauce if desired.

    Allergen Information:

    Product contains fish. Produced in a facility that also processes milk, egg, soy, and wheat.

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  • This item is currently not available.

    $100.00
    • HoneyGold Spiral Sliced Ham
    • 5 oz Hot Pepper Bacon Jam
    • 4 oz Fig Chutney
    • 4 oz Boozy Cherries

    Net weight 7.81 - 9.81 lbs

    Cooking Instructions:

    Our HoneyGold Spiral Sliced Ham is fully cooked. Serve at room temperature or warmed. If frozen, defrost in refrigerator 2 days prior to serving or warming. For detailed instructions, check out our Honey Pineapple Mustard Glazed Ham recipe.

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