Smoked Flight of Three Cheeses 3 5oz.
Why it is loved:
This flight of smoked cheeses will surprise you with how different flavors accentuate the nuances of artfully prepared cheeses. The award-winning Apple Smoked Cheddar with Paprika has a gentle smoky flavor with a full-bodied finish from its hand-rubbed rind. The tastes of real garlic in our Smoked Garlic Cheddar and green and red jalapeños in our Smoked Pepper Jack complement the natural apple wood smoke found in both. Our award-winning Smoked Blue is cured for a minimum of four months to develop its subtle and piquant flavors. With all the different ways these smoky flavors come to life, this gift is a great way to start a new holiday tradition.
How to serve it:
These artisanal smoked cheeses are best served at room temperature for maximum flavor. You should advise guests to start with the Apple Smoked Cheddar with Paprika first and finish with the Blue, enjoying the Garlic Cheddar and Pepper Jack in between.
A dollop of flavored honey and raw almonds make excellent palate cleansers when moving from mild to more strongly flavored cheeses.
Makes a great gift for:
The hostess who throws the annual-holiday party.