Mother's Day Brunch
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Mother's Day Brunch & Entertaining

Hosting a Mother's Day brunch is easy when it's delivered to your door.

15 Results
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  • $75.00 $50.00
    Online Exclusive!*
    • Spiral Sliced HoneyGold® Ham

    Net Weight 7-9 lbs.

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  • $35.00
    • 7" Blueberry Cheesecake

    Serving & Defrosting Instructions: Keep refrigerated and serve cool. Best served within 4 days.Defrost for 3 hours at room temperature, or 12 hours in the refrigerator.

    Net Weight 2 lbs.

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  • $50.00
    • (1) 2 lb Carrot Cake

    Allergen Information: Product contains tree nuts, milk, eggs, and wheat.

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  • $38.00
    • (3) Naval Oranges
    • (3) Green Barlett Pears
    • (3) Red Delicious Apple
    • (2) Red Bartlett Pears

    Net Weight Approx. 5 lbs.

    Ripening Information: Pears can be ripened by placing the fruit in a loose paper bag at room temperature for a couple of days. When ready, fruit will yield to gentle pressure. Once ripe, store fruit in the refrigerator up to a couple of days.

    This product is gluten free.
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  • Available to ship May 1, 2018

    $30.00
    • Fresh Cherries

    Net Weight 1 lb.

    Allergen Information: Produced in a facility that also processes peanuts, tree nuts, eggs, wheat, and soy.

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  • $46.00
    • 4 oz. Farmhouse Cheddar
    • 4 oz. Pistachios in Shell
    • 4 oz. Berry Nut Bounty Mix
    • (4) Seasonal Pears
    • (2) Fuji Apples

    Net Weight 3.7 lbs.

    Ripening Information: Fruit can be ripened by placing the fruit in a loose brown paper bag at room temperature for a couple of days. When ready, fruit will yield to gentle pressure. Once ripe, store fruit in the refrigerator for up to a couple of days.

    Allergen Information: Product contains milk, peanuts, and tree nuts (almonds and pistachios).

    To make sure you receive the freshest fruit possible, Green D’Anjou pears will be substituted for the Crown Comice pears in this gift due to seasonality.

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  • $66.00
    • 7 oz. Dry Salami
    • 7 oz. Three Pepper Salami
    • 5 oz. Apple Smoked Cheddar with Paprika
    • 5 oz. Triple Crème
    • 5 oz. Three Year Aged Cheddar
    • 5 oz. Smoked Pepper Jack
    • (2) 3 oz. Asiago Cheese Crisps

    Net Weight 2.5 lbs.

    Allergen Information: Product contains milk.

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  • $150.00
    • 5 oz. Our Signature Beef Summer Sausage
    • 4 oz. Smoked Cheddar Blend
    • 4 oz. Farmhouse Cheddar
    • 4 oz. Mixed Nuts
    • 4 oz. Roasted Salted Pistachios
    • 4 oz. Rice Cracker Mix
    • 4 oz. Dried Fruit Assortment
    • 4 oz. Chocolate Covered Almonds
    • 3 oz. Seasonal Cookies
    • 1.5 oz. Olive Oil & Rosemary Crackers
    • (2) Red D'Anjou Pears
    • (2) Seasonal Pears
    • (2) Fuji Apples
    • Murphy Good Cabernet
    • Kendall Jackson Reserve Chardonnay

    Net Weight 8.6 lbs.

    Allergen Information: Product contains milk, wheat, and tree nuts (almonds, pecans, and pistachios).

    To make sure you receive the freshest fruit possible, Green D’Anjou pears will be substituted for the Crown Comice pears in this gift due to seasonality.

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  • $45.00
    • Red Velvet Cake, 7"

    Thawing Instructions: Defrost for 5 hours at room temperature, or 12 hours in the refrigerator and 2 hours at room temperature. Keep at room temperature. Best served within 4 days.

    Allergen Information: Product contains milk, egg, and wheat. Produced in a facility that also processes tree nuts and peanuts.

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  • $75.00
    • Navel Orange
    • Fuji Apple
    • (2) Red D'anjou Pears
    • (2) Green D'anjou Pears
    • 5 oz. Our Signature Beef Summer Sausage
    • 4 oz. Farmhouse Cheddar
    • 1.5 oz. Olive Oil & Rosemary Crackers
    • 3 oz. Roasted Salted Mixed Nuts
    • 3 oz. Alpine Mints
    • Flower Cookie
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  • $100.00
    • (2) Navel Oranges
    • (2) Fuji Apples
    • (2) Red D'Anjou Pears
    • (2) Green D'Anjou Pears
    • (2) Kiwi
    • 4 oz. Farmhouse Cheddar
    • 4 oz. Smoked Cheddar
    • 5 oz. Our Signature Beef Summer Sausage
    • 1.5 oz. Olive Oil & Rosemary Crackers
    • 3 oz. Alpine Mints
    • 3 oz. Lemon Creme Almonds
    • 3 oz. Petite Fruit Candies
    • 3 oz. Roasted Salted Pistachios
    • 3 oz. Roasted Salted Mixed Nuts
    • 6 oz. Petite Dried Fruit Tray
    • Flower Cookie
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  • $40.00 $30.00
    Online Exclusive!*
    • (4) 3 oz. Maryland Style Crab Cakes

    Cooking Recommendations: From Frozen - Preheat oven to 400° and bake frozen crab cakes about 25 minutes until reaching an internal temperature of 165°. Prior to cooking, spray the pan with non-stick cooking spray.

    Allergen Information: Product contains wheat, egg, soy, and shellfish/crustaceans (crab)

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