Why it's loved:
This all-natural cheese has just the right amount of heat to be enjoyed by itself or made within a variety of recipes.
How to serve it:
A semi-soft cheese that melts well, it’s great for hors d’oeuvres, topping burgers or even making fondue. Enjoy this gourmet pepper jack cheese with a lager beer or a few sips of Reposado tequila on the rocks to enhance the spicy flavor.
Natural Monterey Jack cheese blended with green and red jalapeno peppers for a mild smoky flavor.